23 December 2013

24 Days of Danish Christmas : 23 : Marcipan Julegris / Marzipan Christmas Pig

Leave it to Scandinavians to stretch out the Christmas holiday by both starting it off with a mini-celebration of Lille Juleaftern / Little Christmas Eve...on the 23rd of December and ending it with their extended celebration of 2nd Christmas Day on the 26th of December.

Each household has it's own traditions. However, most are informal with small meals shared with family with an occasional activity.

Here is a little one that can make for influencing the desire for Christmas Eve dessert prize...making the Marcipan Julegris / Marzipan Christmas Pig!


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